Asparagus with Mushrooms • 12.00
Sauteed asparagus mixed with baby portabella mushrooms, served over rice.
Eggplant Home Style 
11.00
Sauteed eggblant mixed with onion and garlic, mixed in with spicy hunan sauce and served over rice.
Moo Shu Vegetable [With 4 crepes] • 11.50
Vegetables fried with scrambled eggs or tofu scramble and mushrooms in sesame oil, garnished with day lily buds and served with 4 fluffy crepes.
Sautéed Mixed Vegetables • 11.00
Mixed vegetables (baby corn, cabbage, red bell pepers, mushrooms, snap peas, celery and onions) sauteed in sesame oil served over rice.
Sautéed Spicy French Beans 11.50
French green beans sauteed in a chili/sesame oil and coated in a light chili olive oil, served with rice and steamed vegetables.
Tofu Home Style 12.25
Sliced or shredded pork fried with scrambled eggs and mushrooms in sesame oil, garnished with day lily buds and served with 4 fluffy crepes.