Beef With Broccoli • 15.50
Marinated beef is stir-fried and then mixed with broccoli florets, onions and bell peppers- the whole is covered with a thickish brown sauce or gravy that may include oyster sauce.
Beef with Hot Peppers 
14.50
Marinated beef is stir-fried and then mixed with chili peppers, covered in spicy chili sauce, served over rice.
Beef with Scallions and Mushroom 14.50
Marinated beef is stir-fried and then mixed with stir-fried scallions baby portebella mushrooms, served over rice.
Hunan Beef 14.25
Sliced beef steak meat sauteed with hot pepper, mushroom, baby corn, water chestnuts, carrots and brocoll in Hunan brown sauce.
Mongolian Beef 12.25
Marinated beef is stir-fried and then mixed with stir-fried vegetables - with a thickish chili brown sauce and served over rice.
Moo Shu Pork [With 4 crepes] • 12.25
Sliced or shredded pork fried with scrambled eggs and mushrooms in sesame oil, garnished with day lily buds and served with 4 fluffy crepes.
Orange Beef 16.00
Chunks of beef battered, sauteed with chili peppers and coated in sweet orange-flavored chili sauce
Pepper Steak 13.25
Sliced beef steak meat marinated and fried with mixed vegetables and spiced with chili and black pepper for a spicy kick.
Pork with Garlic Sauce 13.25
Sliced pork meat sauteed with mixed vegetable and covered in sweet and spicy garlic sauce.
Sesame Beef 16.00
Chunks of beef battered, sauteed and coated in a thick sweet honey sauce, garnished with crunch sesame seeds.
Szechwan Spicy Beef 15.50
For bold eaters: beef steak meat fried with chili peppers, chives and garlic cloves, coated in spicy sichuan/chili sauce.